Description
Ottoman’s Pomegranate Rose Plate
When Ottoman cuisine is mentioned, culinary art, food culture, table richness and food variety come to mind. Since the Fatih era, when Topkapi Palace was built, meals were cooked in kitchens called Matbah-ı Amire. There were units such as Has Kitchen, Agalar Kitchen, Divan Kitchen, Helvahane, Pantry and Kalayhane affiliated to Matbah-ı Amire. In the Ottoman Empire, various tools were used according to the palace eating and drinking culture.
The dishes, which are covered with copper, brass and tile samples, have an important place among these kitchen tools.
The patterns on the Pomegranate Rose Plate are inspired by the patterns of a tile bottle belonging to the years 1585-1595. III. This type of tiles from the Murat period is quite different from the standard floral patterns.
Pomegranate Rose Plate is produced from handmade glass and all the patterns on it are decorated by hand using 24-carat gold gilding and glass paints.
Diameter: 24.5 cm
Height: 18 cm
It is 100% handmade.
Product Origin : Turkey
Cleaning Suggestion: Wipe with a dry cloth.
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